Learn the techniques of modern French cuisine as you prepare an elegant multi-course meal, including: potato blinis with smoked salmon & dill sauce Tarragon Chicken Truffle potatoes Apple Tarte Tatin Important Class […]
Learn to craft fresh from scratch in our interactive pasta-making class. Our expert chef will guide you through: Angel hair pasta with lemon cream sauce Pappardelle, perfect for rich sauces Raviolo stuffed […]
Impress your guests with small bites and craft cocktails from around the globe. This class features: Truffle mushroom tarts Persian pistachio lamb meatballs with fresh pomegranate sauce Shrimp ceviche that will impress any guest […]
Butter Chicken Vegetable Biryani Samosa Chai Ice Cream Cooking Class Description: The rich flavors and spices in Indian cuisine resonate with thousands of years of culture within every dish. Meals […]
Kids Baking Fall Cupcake Studio Sunday, November 01, 2026 | 10:00–12:00 Audience: 7–11 years Menu: Vanilla cupcakes; cinnamon buttercream; autumn leaf decorations. Mix, bake, and pipe a colorful box of […]
Kids Baking Fall Cupcake Studio Sunday, November 01, 2026 | 10:00–12:00 Audience: 7–11 years Menu: Vanilla cupcakes; cinnamon buttercream; autumn leaf decorations. Mix, bake, and pipe a colorful box of […]
Teen Baking Mini Cake Design Lab Sunday, November 01, 2026 | 13:00–15:00 Audience: 12–17 years Menu: Chocolate mini layer cakes; vanilla buttercream; chocolate drip. Practice stacking, crumb-coating, piping, and a […]
Kids Baking Doughnut Shop Audience: 7–11 years Menu: Baked vanilla doughnuts; chocolate glaze; cinnamon-sugar doughnut holes. Bake, glaze, and decorate your own doughnut-shop treats, with plenty of room for colorful […]
