Description
- NY Strip Steak with Chianti Pan Sauce
- Potato Gnocchi with Basil Pesto
- Apple, Fennel and Endive Salad
- Pistachio Gelato
Cooking Class Description: Immerse yourself in the flavors of Italy, and you and your plus one may fall in love all over again—with food, anyway. You’ll enjoy getting cozy in the kitchen searing steak, shaping and cooking pillowy soft potato gnocchi and creating bold Italian sauces. Plus, we’ll add a little sweetness to your date night with Italy’s favorite dessert, pistachio gelato.
Alcohol is available for purchase.
Classes are 2 – 3 hours.
Students work in groups of 4 & class size is limited to 24 students.
After each class, students will sit together and enjoy the amazing meal you made in class, so come with your appetite!
If you have a food allergy, please contact us before attending the class.
Giovanni Rossi –
The NY Strip Steak with Chianti Pan Sauce was cooked to perfection. The sauce was rich and flavorful, and it paired beautifully with the steak. It was a restaurant-quality meal that I made at home!
Maria Bianchi –
The Potato Gnocchi with Basil Pesto was a hit with my family. The gnocchi was light and fluffy, and the pesto was bursting with fresh basil flavor. It was a delicious and satisfying meal.
Marco De Luca –
Attending the Italian Date Night class was a fantastic experience. The instructor was knowledgeable and passionate about Italian cuisine, and I learned a lot of new techniques that I can’t wait to try at home.