Teen Baking Pastry Studio Apple Galettes and Chocolate Tarts (12 – 17 years)
Description
Teen Baking Pastry Studio Apple Galettes and Chocolate Tarts
Monday, November 23, 2026 | 12:00–14:00
Audience: 12–17 years
Menu: Apple galettes; chocolate-ganache tartlets.
Practice flaky pastry, galette shaping and smooth chocolate ganache in a class designed for teen bakers. Learn how dough temperature and an even roll affect the finished pastry, then assemble apple galettes and chocolate tartlets. Staged chilled dough and tart shells keep the focus on technique. Take your finished pastries home.
What this class looks like
Group Size
2 hours
Duration
12-17
Class Level
We Provide
Equipment and ingredients
Any dietary restrictions
- Vegetarian friendly
- Gluten free
- Dairy free
- Egg free
- Vegan friendly
- Nut free
- Kosher friendly
- Fish free
- Shellfish free