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Wok for Electric Induction and Gas Stoves

(5.0 rating)

$175.17
/ person

The DC Cooking School Experience®

Certified Chefs

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Description

About this product

Pre-seasoned and ready to use – sauté, crispy fry, pan-sear to perfection… and make soups and stews at the same time!
Handles High Heat and Scratches – Carbon steel woks have no Teflon coating and can withstand ultra-high temperatures without damage. You can use metal utensils without worrying about scratches. With proper care, it will last you a lifetime.
Video and Written Instructions – Do other carbon steel woks have rust issues? We have super easy care instructions so you’ll cook like a pro!
Original flat bottom wok – suitable for electric, induction, gas and other heat sources.
Viral Takeaway Recipes – Over 1 million subscribers swear by her recipes… We’ll also include links to over 200 video recipes in the box, many of which can be made in this work.

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