Cooking Class Description: Join us for this fun class and learn secrets for creating authentic Italian favorites with fresh, seasonal produce. Our Chef will walk you through the steps of perfectly searing steak and making the perfect risotto. After mastering a few basics, you’ll look forward to treating friends and family to incredible Italian feasts.
Alcohol is available for purchase.
Classes are 2 – 3 hours.
Students work in groups of 4 & class size is limited to 24 students.
After each class, students will sit together and enjoy the amazing meal you made in class, so come with your appetite!
If you have a food allergy, please contact us before attending the class.
Matteo Romano –
Attending the Italian Favorites class was a wonderful experience. The Chef was knowledgeable and passionate about Italian cuisine, and I learned a lot of new techniques that I can’t wait to try at home.
Isabella Bianchi –
The Risotto Milanese was creamy and flavorful, with the perfect balance of saffron and parmesan. It was the best risotto I’ve ever had, and I can’t wait to make it at home.
Giuseppe Rossi –
The Grilled Steak with Salsa Verde was cooked to perfection. The salsa verde added a burst of fresh flavor to the steak, and it was incredibly juicy and tender. It was a delicious and satisfying main course
Sofia De Luca –
The Tiramisu was the perfect ending to our Italian feast. It was light and creamy, with the perfect balance of coffee and sweetness. It was a decadent and indulgent treat.