Monday
Taco bar & fresh churros
Tuesday
Chinese takeout – chicken with brocolli & sweet & sour chicken, spring rolls
Wednesday
Italy – stuffed ravioli & garlic bread. gelato.
Thursday
Summer suchi rolls.
Friday
Secret Ingredient Competition: The whole week leads up to this. Working in teams of two, students will take everything they’ve learned throughout the week and put it on display. It’s a fun and friendly competition, and everyone at The Learning Kitchen is a winner, but our judges will have the tough task of choosing the young chefs who scores the highest based on taste, technique, creativity and presentation! The highest scoring chefs will be awarded a prize!
