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Baking kids for Ages 12-17

July 21 @ 10:00 am - July 25 @ 1:00 pm

Class Consist of 5 days
Begins: 2:00PM 
Ends: 5:00PM
Event Dates : 7/21/2025-6/20/2025
Weekly Themes

Monday

French Sweets – Fruit Tarts with homemade tart dough and fresh vanilla pastry cream. Doughnuts .

Tuesday

Cupcake Day – Make cupcakes from scratch with homemade frostings.

Wednesday

Cookie day – Homemade cookies from scratch

Thursday

Perfect Doughnuts & Funnel Cakes

Friday

Secret Ingredient Competition: The whole week leads up to this. Working in teams of two, students will take everything they’ve learned throughout the week and put it on display. It’s a fun and friendly competition, and everyone at The Learning Kitchen is a winner, but our judges will have the tough task of choosing the young chefs who scores the highest based on taste, technique, creativity and presentation! The highest scoring chefs will be awarded a prize!

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Details

Start:
July 21 @ 10:00 am
End:
July 25 @ 1:00 pm
Event Category: