Exotic Appetizers Master Persian Stews Basmati Rice with Golden Crust Saffron Ice Cream Cooking Class Description: What’s more exotic than the flavors of the Middle-East? Learn how to make authentic Persian cuisine. You will learn how to make crunchy tahdigs, amazing and delicious stews, and mouthwatering appetizers. The menu will vary per week. *PLEASE NOTE - THIS […]
Learn to craft fresh from scratch in our interactive pasta-making class. Our expert chef will guide you through: Angel hair pasta with lemon cream sauce Pappardelle, perfect for rich sauces Raviolo stuffed with fresh pesto Farfalle, fun bow-tie pasta Make fresh tiramisu from scratch *PLEASE NOTE - THIS CLASS WILL BE HELD AT LA COSECHA, 1280 NEW YORK AVE, NE […]
Learn the techniques of modern French cuisine as you prepare an elegant multi-course meal, including: potato blinis with smoked salmon & dill sauce Tarragon Chicken Truffle potatoes Apple Tarte Tatin Important Class Information Alcohol available for purchase Classes last 2 to 3 hours Students work in groups of 4, with a class size limit of 24 Enjoy […]
