Serrano Ham-Wrapped Dates with Goat Cheese Classic Chicken and Seafood Paella Orange & Fennel Salad with Manchego Cheese & Marcona Almonds Traditional Spanish Flan Cooking Class Description: The essential dish of Spain, paella is a feast for all the senses—from the signature saffron color to its heavenly scent and incredible flavor. In this hands-on class, our […]
Gobble 'Til You Wobble: Fun Thanksgiving Side Dishes and Appetizers Class! 🦃 Get ready to spice up your Thanksgiving celebration at DC Cooking School! Join us for a fun-filled culinary extravaganza where we’ll transform your holiday menu into a delicious delight that will leave your family and friends raving long after the last bite! Forget […]
Exotic Appetizers Master Persian Stews Basmati Rice with Golden Crust Saffron Ice Cream Cooking Class Description: What’s more exotic than the flavors of the Middle-East? Learn how to make authentic Persian cuisine. You will learn how to make crunchy tahdigs, amazing and delicious stews, and mouthwatering appetizers. The menu will vary per week. Alcohol is […]
