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DTSTART;TZID=America/Los_Angeles:20230331T190000
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UID:10001029-1680289200-1680300000@dccookingschool.com
SUMMARY:Date Night in Italy (Sold-Out)
DESCRIPTION:NY Strip Steak with Chianti Pan Sauce\nPotato Gnocchi with Basil Pesto\nApple\, Fennel and Endive Salad\nPistachio Gelato\n\nCooking Class Description: Immerse yourself in the flavors of Italy\, and you and your plus one may fall in love all over again—with food\, anyway. You’ll enjoy getting cozy in the kitchen searing steak\, shaping and cooking pillowy soft potato gnocchi and creating bold Italian sauces. Plus\, we’ll add a little sweetness to your date night with Italy’s favorite dessert\, pistachio gelato. \nWine is available for purchase or BYOB optional.\nClasses are 2 – 3 hours.\nStudents work in groups of 4 & class size is limited to 12 students.\nAfter each class\, students will sit together and enjoy the amazing meal you made in class\, so come with your appetite!\nIf you have a food allergy\, please contact us before attending the class. \nPrice: $ 150.00 \n\nSold-Out
URL:https://dccookingschool.com/classs/date-night-in-italy-2/
CATEGORIES:Class
ATTACH;FMTTYPE=image/jpeg:https://dccookingschool.com/wp-content/uploads/2023/03/DATE-NIGHT-ITALY.jpg
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DTSTART;TZID=America/Los_Angeles:20230331T160000
DTEND;TZID=America/Los_Angeles:20230331T190000
DTSTAMP:20230331T112043Z
CREATED:20230331T112042Z
LAST-MODIFIED:20230331T112043Z
UID:10001082-1680278400-1680289200@dccookingschool.com
SUMMARY:A Taste Of Morocco (Sold-Out)
DESCRIPTION:Moroccan-Spiced Lamb Appetizer\nChicken Tagine with Preserved Lemons\nCouscous with Saffron & Dried Fruits\nDate Ice Cream\n\nCooking Class Description: Moroccan food is one of the most diversified types of cuisine in the world. A result of centuries-long interaction with other cultures\, the cuisine of Morocco is a mix of Spanish\, French\, Middle Eastern and African cuisines. In this class\, you’ll learn to make a Chicken tagine – a traditional Moroccan dish of chicken braised with spices and preserved lemons\, a company-worthy dish. We’ll round up the meal with a decadent African date ice cream. \nWine is available for purchase or BYOB optional.\nClasses are 2 – 3 hours.\nStudents work in groups of 4 & class size is limited to 12 students.\nAfter each class\, students will sit together and enjoy the amazing meal you made in class\, so come with your appetite!\nIf you have a food allergy\, please contact us before attending the class. \nPrice: $ 150.00 \n\nSold-Out
URL:https://dccookingschool.com/classs/a-taste-of-morocco-2/
CATEGORIES:Class
ATTACH;FMTTYPE=image/jpeg:https://dccookingschool.com/wp-content/uploads/2023/03/A-Taste-Of-Morocco.jpg
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