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DTSTART;TZID=America/Los_Angeles:20250728T100000
DTEND;TZID=America/Los_Angeles:20250801T130000
DTSTAMP:20250311T220616Z
CREATED:20250311T220616Z
LAST-MODIFIED:20250311T220616Z
UID:10006641-1753696800-1754053200@dccookingschool.com
SUMMARY:Baking kids for Ages 7-11
DESCRIPTION:Class Consist of 5 days\nBegins: 10:00AM \nEnds: 1:00PM\nEvent Dates : 7/28/2025-8/1/2025\nWeekly Themes\n\n\nMonday \nPerfect Doughnuts & Funnel Cakes \nTuesday \nAnimal Cookie party. Bake cookies from scratch & decorate. \nWednesday \nBanana Vanilla parfaits. Mini quiches. \nThursday \nStrawberry Shortcake & Devil’s Food Cake with Chocolate Ganache \nFriday \nSecret Ingredient Competition: The whole week leads up to this. Working in teams of two\, students will take everything they’ve learned throughout the week and put it on display. It’s a fun and friendly competition\, and everyone at The Learning Kitchen is a winner\, but our judges will have the tough task of choosing the young chefs who scores the highest based on taste\, technique\, creativity and presentation! The highest scoring chefs will be awarded a prize! \nSelect options	\n		This product has multiple variants. The options may be chosen on the product page
URL:https://dccookingschool.com/classs/baking-kids-for-ages-7-11-7/
CATEGORIES:Class
ATTACH;FMTTYPE=image/jpeg:https://dccookingschool.com/wp-content/uploads/2024/02/kid-baking-101-optimized.jpg
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DTSTART;TZID=America/Los_Angeles:20250728T100000
DTEND;TZID=America/Los_Angeles:20250801T130000
DTSTAMP:20250311T221909Z
CREATED:20250311T221909Z
LAST-MODIFIED:20250311T221909Z
UID:10006645-1753696800-1754053200@dccookingschool.com
SUMMARY:Baking kids for Ages 12-17
DESCRIPTION:Class Consist of 5 days\nBegins: 2:00PM \nEnds: 5:00PM\nEvent Dates : 7/28/2025-8/1/2025\nWeekly Themes\n\n\nMonday \nFrench Sweets – Fruit Tarts with homemade tart dough and fresh vanilla pastry cream. Doughnuts . \nTuesday \nCupcake Day – Make cupcakes from scratch with homemade frostings. \nWednesday \nCookie day – Homemade cookies from scratch \nThursday \nPerfect Doughnuts & Funnel Cakes \nFriday \nSecret Ingredient Competition: The whole week leads up to this. Working in teams of two\, students will take everything they’ve learned throughout the week and put it on display. It’s a fun and friendly competition\, and everyone at The Learning Kitchen is a winner\, but our judges will have the tough task of choosing the young chefs who scores the highest based on taste\, technique\, creativity and presentation! The highest scoring chefs will be awarded a prize! \nSelect options	\n		This product has multiple variants. The options may be chosen on the product page
URL:https://dccookingschool.com/classs/baking-kids-for-ages-12-17-10/
CATEGORIES:Class
ATTACH;FMTTYPE=image/jpeg:https://dccookingschool.com/wp-content/uploads/2024/04/Teens-baking.jpeg
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DTSTART;TZID=America/Los_Angeles:20250801T190000
DTEND;TZID=America/Los_Angeles:20250801T220000
DTSTAMP:20250707T173955Z
CREATED:20250703T182445Z
LAST-MODIFIED:20250707T173955Z
UID:10006706-1754074800-1754085600@dccookingschool.com
SUMMARY:Homemade Pasta - PRIVATE CLASS
DESCRIPTION:Learn to craft fresh from scratch in our interactive pasta-making class. Our expert chef will guide you through: \n\nAngel hair pasta with lemon cream sauce \nPappardelle\, perfect for rich sauces\nRaviolo stuffed with fresh pesto\nFarfalle\, fun bow-tie pasta\nMake fresh tiramisu from scratch \n\n*PLEASE NOTE – THIS CLASS WILL BE HELD AT LA COSECHA\, 1280 NEW YORK AVE\, NE IN UNION MARKET. 
URL:https://dccookingschool.com/classs/master-the-art-of-homemade-pasta-5/
ATTACH;FMTTYPE=image/jpeg:https://dccookingschool.com/wp-content/uploads/2025/01/green-minimalist-Cooking-class-instagram-post-4.jpg
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