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DTSTART;TZID=America/Los_Angeles:20250714T100000
DTEND;TZID=America/Los_Angeles:20250718T130000
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CREATED:20250312T192041Z
LAST-MODIFIED:20250312T192232Z
UID:10006649-1752487200-1752843600@dccookingschool.com
SUMMARY:Taste The World kids for Ages 12-17
DESCRIPTION:Class Consist of 5 days\nBegins: 02:00PM \nEnds: 05:00PM\nEvent Dates : 7/14/2025-7/18/2025\nWeekly Themes\n\n\nMonday\nTaste of Italy – Chicken Penne Vodka Homemade Pasta Dough & Gelato \nTuesday\nGreece – Handmade Flat Bread\, Greek Chicken Gyro with Tzaziki sauce. Homemade buttery baklava \nWednesday\nMexico – Taco bar\, Chicken enchaladas. Churros wirh spicy chocolate dipping sauce. \nThursday\nFavorite Thai Take-out. Fresh Spring Rolls\, Pad Thai. Green Tea Ice Cream. \nFriday\nSecret Ingredient Competition: The whole week leads up to this. Working in teams of two\, students will take everything they’ve learned throughout the week and put it on display. It’s a fun and friendly competition\, and everyone at The Learning Kitchen is a winner\, but our judges will have the tough task of choosing the young chefs who scores the highest based on taste\, technique\, creativity and presentation! The highest scoring chefs will be awarded a prize! \nSelect options \n This product has multiple variants. The options may be chosen on the product page \n \n
URL:https://dccookingschool.com/classs/taste-the-world-kids-for-ages-12-17-6/
CATEGORIES:Class
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DTSTART;TZID=America/Los_Angeles:20250714T100000
DTEND;TZID=America/Los_Angeles:20250718T130000
DTSTAMP:20250312T194116Z
CREATED:20250312T194116Z
LAST-MODIFIED:20250312T194116Z
UID:10006653-1752487200-1752843600@dccookingschool.com
SUMMARY:Taste The World kids for Ages 7-11
DESCRIPTION:Class Consist of 5 days\nBegins: 10:00AM \nEnds: 1:00PM\nEvent Dates : 7/14/2025-7/18/2025\nWeekly Themes\n\n\nMonday\nTaco bar & fresh churros \nTuesday\nChinese takeout – chicken with brocolli & sweet & sour chicken\, spring rolls \nWednesday\nItaly – stuffed ravioli & garlic bread. gelato. \nThursday\nSummer suchi rolls. \nFriday\nSecret Ingredient Competition: The whole week leads up to this. Working in teams of two\, students will take everything they’ve learned throughout the week and put it on display. It’s a fun and friendly competition\, and everyone at The Learning Kitchen is a winner\, but our judges will have the tough task of choosing the young chefs who scores the highest based on taste\, technique\, creativity and presentation! The highest scoring chefs will be awarded a prize! \nSelect options \n This product has multiple variants. The options may be chosen on the product page
URL:https://dccookingschool.com/classs/taste-the-world-kids-for-ages-7-11-8/
CATEGORIES:Class
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DTSTART;TZID=America/Los_Angeles:20250717T180000
DTEND;TZID=America/Los_Angeles:20250717T210000
DTSTAMP:20250703T180330Z
CREATED:20250503T200515Z
LAST-MODIFIED:20250703T180330Z
UID:10006659-1752775200-1752786000@dccookingschool.com
SUMMARY:Explore the Art of Asian Dumplings & Dim Sum (Sold Out)
DESCRIPTION:Tired of takeout? Discover the joy of making your own delicious Asian dumplings and dim sum from scratch. In our hands-on cooking class\, you’ll learn to prepare authentic dishes using traditional Chinese ingredients and techniques. Our menu includes: \n\nShu Mai with Shrimp – Open-faced dumplings filled with a flavorful shrimp mixture and classic seasonings\nVietnamese Spring Rolls – Fresh\, vibrant rolls packed with texture and taste\nPork and Chive Jiaozi Dumplings – A savory staple with rich flavors\nTurkey and Chili Oil Jiaozi Dumplings – A spicy twist featuring tender turkey and a zesty kick\nMushroom and Tofu Jiaozi Dumplings – A hearty vegetarian option that doesn’t compromise on flavor\n\n \nImportant Class Information\n\nAlcohol available for purchase\nClasses last 2 to 3 hours\nStudents work in groups of 4\, with a class size limit of 24\nEnjoy the meal you prepare at the end of class\nPlease notify us of any food allergies in advance
URL:https://dccookingschool.com/classs/explore-the-art-of-asian-dumplings-dim-sum-2/
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