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DTSTART;TZID=America/Los_Angeles:20241123T140000
DTEND;TZID=America/Los_Angeles:20241123T170000
DTSTAMP:20241105T155545Z
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UID:10006468-1732370400-1732381200@dccookingschool.com
SUMMARY:Authentic Persian Cuisine
DESCRIPTION:Exotic Appetizers\nMaster Persian Stews\nBasmati Rice with Golden Crust\nSaffron Ice Cream\n\n  \nCooking Class Description: What’s more exotic than the flavors of the Middle-East? Learn how to make authentic Persian cuisine. You will learn how to make crunchy tahdigs\, amazing and delicious stews\, and mouthwatering appetizers. The menu will vary per week. \n  \nAlcohol is available for purchase.\nClasses are 2 – 3 hours.\nStudents work in groups of 4 & class size is limited to 24 students.\nAfter each class\, students will sit together and enjoy the amazing meal you made in class\, so come with your appetite!\nIf you have a food allergy\, please contact us before attending the class. \nPrice: $ 150.00 \nSold Out
URL:https://dccookingschool.com/classs/authentic-persian-cuisine-17/
CATEGORIES:Class
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DTSTART;TZID=America/Los_Angeles:20241123T150000
DTEND;TZID=America/Los_Angeles:20241123T170000
DTSTAMP:20241105T172805Z
CREATED:20241105T171617Z
LAST-MODIFIED:20241105T172805Z
UID:10006538-1732374000-1732381200@dccookingschool.com
SUMMARY:Fun Thanksgiving Side Dishes and Appetizers Class
DESCRIPTION:Gobble ‘Til You Wobble: Fun Thanksgiving Side Dishes and Appetizers Class! 🦃 \nGet ready to spice up your Thanksgiving celebration at DC Cooking School! Join us for a fun-filled culinary extravaganza where we’ll transform your holiday menu into a delicious delight that will leave your family and friends raving long after the last bite! \nForget the boring green bean casserole—this year\, we’re bringing the flavor and excitement back to the table! In this lively hands-on class\, you’ll learn to whip up a fabulous array of side dishes and appetizers that are anything but ordinary. Here’s a sneak peek at the mouthwatering creations you’ll master: \n–Savory Stuffed Acorn Squash:A sweet and savory delight that’s as pretty as it is tasty! \nMaple-Glazed Brussels Sprouts with Bacon: Crispy\, caramelized\, and downright addictive! \nButter Poached Potatoes with a Twist:** Because who doesn’t love potatoes with a flavor upgrade? \nFlavorful Roasted Root Vegetables: A colorful medley that’s as good for your taste buds as it is for your Instagram feed! \nFestive Cranberry and Brie Bites: These little poppers will be the hit of the party! \nTruffle Mushroom Tart: After all\, who doesn’t love gourmet mushrooms and truffles! \nBring your friends\, your laughter\, and your appetite as we guide you through these delicious dishes with plenty of tips\, tricks\, and maybe even a dance party or two! This is not just cooking; it’s a celebration of food\, fun\, and friendship! \nSelect options	\n		This product has multiple variants. The options may be chosen on the product page
URL:https://dccookingschool.com/classs/fun-thanksgiving-side-dishes-and-appetizers-class-3/2024-11-23/
CATEGORIES:Class
ATTACH;FMTTYPE=image/jpeg:https://dccookingschool.com/wp-content/uploads/2024/11/element5-digital-RPjyNMHDrFY-unsplash.jpg
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