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DTSTART;TZID=America/Los_Angeles:20231217T130000
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DTSTAMP:20231215T203410Z
CREATED:20231215T202544Z
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UID:10000907-1702818000-1702828800@dccookingschool.com
SUMMARY:Sunday Brunch Club with Mimosa (Sold-Out)
DESCRIPTION:Shakshuka\nSpring Frittata\nPerfect Roasted Morning Potatoes\nBrioche French Toast\n\nCreate the perfect Shakshuka by making your own harissa sauce. And what’s better than spring vegetables to make the perfect frittata? Got a sweet tooth? You’ll also be making the perfect buttery brioche French toast. You’ll have fun with friends and classmates as you sip on bubbly\, and use your new skills to create a brag-worthy brunch. \nWine is available for purchase or BYOB optional.\nClasses are 2 – 3 hours.\nStudents work in groups of 4 & class size is limited to 12 students.\nAfter each class\, students will sit together and enjoy the amazing meal you made in class\, so come with your appetite!\nIf you have a food allergy\, please contact us before attending the class. \nPrice: $ 150.00 \n\nSold-Out
URL:https://dccookingschool.com/classs/sunday-brunch-club-with-mimosa-9/
CATEGORIES:Class
ATTACH;FMTTYPE=image/jpeg:https://dccookingschool.com/wp-content/uploads/2023/03/Sunday-Brunch-Club-with-Mimosa-.jpg
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