Serrano Ham-Wrapped Dates with Goat Cheese Classic Chicken and Seafood Paella Orange & Fennel Salad with Manchego Cheese & Marcona Almonds Traditional Spanish Flan Cooking Class Description: The essential dish of Spain, paella is a feast for all the senses—from the signature saffron color to its heavenly scent and incredible flavor. In this hands-on class, our […]
Three-course Menu Embark on a culinary journey with Chef Gustavo’s Mexican three-course menu. Learn to craft fresh, homemade Corn Tortillas from scratch. Main Course: Master the art of preparing chicken Pozole Rojo, a classic pre-Columbian dish, beautifully garnished with diced jalapeño, onion, cilantro, and julienned cabbage. Dessert: Elevate the beloved Tres Leches with a unique […]
Butter Chicken Vegetable Biryani Samosa Chai Ice Cream Cooking Class Description: The rich flavors and spices in Indian cuisine resonate with thousands of years of culture within every dish. Meals are a delicate balance of flavors, temperature, textures and colors, and dishes are designed to stimulate and satisfy diners’ senses. Join us to learn Indian […]
Three-course Menu Embark on a culinary journey with Chef Gustavo’s South American Classics three-course menu. Kick off your feast with a zesty Salmon Peruvian Ceviche, followed by a flavorful, handcrafted Argentine beef Empanada, Venezuelan corn meal flat bread Arepa Reina Pepiada (Chicken, avocado, onions, cilantro.) Each dish is a celebration of vibrant South American flavors […]
Three-course Menu Embark on a culinary journey with Chef Gustavo’s Mexican three-course menu. Learn to craft fresh, homemade Corn Tortillas from scratch. Main Course: Master the art of preparing chicken Pozole Rojo, a classic pre-Columbian dish, beautifully garnished with diced jalapeño, onion, cilantro, and julienned cabbage. Dessert: Elevate the beloved Tres Leches with a unique […]
Butter Chicken Vegetable Biryani Samosa Chai Ice Cream Cooking Class Description: The rich flavors and spices in Indian cuisine resonate with thousands of years of culture within every dish. Meals are a delicate balance of flavors, temperature, textures and colors, and dishes are designed to stimulate and satisfy diners’ senses. Join us to learn Indian […]
Butter Chicken Vegetable Biryani Samosa Chai Ice Cream Cooking Class Description: The rich flavors and spices in Indian cuisine resonate with thousands of years of culture within every dish. Meals are a delicate balance of flavors, temperature, textures and colors, and dishes are designed to stimulate and satisfy diners’ senses. Join us to learn Indian […]
Makenna will be teaching a few of the signature dishes from her newly released cookbook, MOSTLY FRENCH. MOSTLY FRENCH is a stunningly beautiful cookbook developed and photographed at La Pitchoune, Julia Child’s home in Provence. Inspired by the olive trees and hills of lavender, thyme, and wild asparagus, author and cooking instructor Makenna Held shares 150 recipes that pay homage […]
Butter Chicken Vegetable Biryani Samosa Chai Ice Cream Cooking Class Description: The rich flavors and spices in Indian cuisine resonate with thousands of years of culture within every dish. Meals are a delicate balance of flavors, temperature, textures and colors, and dishes are designed to stimulate and satisfy diners’ senses. Join us to learn Indian […]
Class Consist of 5 days Begins: 10:00AM Ends: 1:00PM Event Dates : 6/9/2025-6/13/2025 Weekly Themes Monday Learn to make pasta from scratch Tuesday Breakfast Essentials- Brioche French Toast & One pan egg scramblers. Perfect Poached eggs & Hollandaise Sauce Wednesday Home Made Cookies – Chocolate, Oatmeal & Raisin and Caramel from scratch. Thursday Mini Burgers […]
Class Consist of 5 days Begins: 2:00PM Ends: 5:00PM Event Dates : 6/9/2025-6/13/2025 Monday Learn to make pasta from scratch Tuesday Breakfast Essentials- Brioche French Toast & One pan egg scramblers. Perfect Poached eggs & Hollandaise Sauce Wednesday Ramen & Dim Sum Thursday How to create the perfect steak. Create gourmet steak house sides like […]
Butter Chicken Vegetable Biryani Samosa Chai Ice Cream Cooking Class Description: The rich flavors and spices in Indian cuisine resonate with thousands of years of culture within every dish. Meals are a delicate balance of flavors, temperature, textures and colors, and dishes are designed to stimulate and satisfy diners’ senses. Join us to learn Indian […]
