Class Consist of 5 days Begins: 2:00PM Ends: 5:00PM Event Dates : 6/10/2024-6/14/2024 Monday Create the Perfect Burger & Crispy Fries Tuesday Breakfast Essentials- Brioche French Toast & Perfect Poached Eggs with Hollandaise Sauce Wednesday Ramen With Homemade Broth Thursday Master Making Steak with Loaded Potatoes & Custom Sundae Bar Friday Students will take everything […]
Italy Summer Nights: Endive and Fennel Salad with Champagne Vinaigrette Fresh Pasta with Lemon and Shrimp Lemon Gelato Alcohol is available for purchase. Classes are 2 – 3 hours. Students work in groups of 4 & class size is limited to 24 students. After each class, students will sit together and enjoy the amazing meal […]
Butter Chicken Vegetable Biryani Samosa Chai Ice Cream Cooking Class Description: The rich flavors and spices in Indian cuisine resonate with thousands of years of culture within every dish. Meals are a delicate balance of flavors, temperature, textures and colors, and dishes are designed to stimulate and satisfy diners’ senses. Join us to learn Indian […]
Serrano Ham-Wrapped Dates with Goat Cheese Classic Chicken and Seafood Paella Orange & Fennel Salad with Manchego Cheese & Marcona Almonds Traditional Spanish Flan Cooking Class Description: The essential dish of Spain, paella is a feast for all the senses—from the signature saffron color to its heavenly scent and incredible flavor. In this hands-on class, our […]
Class Consist of 5 days Begins: 10:00AM Ends: 1:00PM Event Dates : 6/17/2024-6/21/2024 Weekly Themes Monday Doughnuts & Funnel Cakes Tuesday Animal Cookie Party Wednesday Banana Vanilla Parfaits & Mini Quiches Thursday Strawberry Shortcake & Devil’s Food Cake Friday Students will take everything they’ve learned throughout the week and put it on display. It’s a […]
Class Consist of 5 days Begins: 2:00PM Ends: 5:00PM Event Dates : 6/17/2024-6/21/2024 Weekly Themes Monday French Sweets – Fruit Tarts & Fresh Vanilla Pastry Cream Tuesday Cupcake Day – Make Cupcakes with Homemade Frosting Wednesday Cookie day – Homemade Chocolate Chip Cookies, Oatmeal Raisin Cookies, Red Velvet Cookies Thursday Make the Perfect Birthday Cake […]
Exotic Appetizers Master Persian Stews Basmati Rice with Golden Crust Saffron Ice Cream Cooking Class Description: What’s more exotic than the flavors of the Middle-East? Learn how to make authentic Persian cuisine. You will learn how to make crunchy tahdigs, amazing and delicious stews, and mouthwatering appetizers. The menu will vary per week. Alcohol is […]
Class Consist of 5 days Begins: 10:00AM Ends: 1:00PM Event Dates : 6/24/2024-6/28/2024 Weekly Themes Monday Italy – Stuffed Ravioli & Garlic Bread Tuesday Chinese Takeout – Chicken With Broccoli & Sweet & Sour Chicken Wednesday Latin Empanadas & Churros Thursday Summer Sushi Rolls Friday Students will take everything they’ve learned throughout the week and […]
Class Consist of 5 days Begins: 02:00PM Ends: 05:00PM Event Dates : 6/24/2024-6/28/2024 Weekly Themes Monday Taste of Italy – Chicken Penne Vodka with Fresh Pasta Dough & Tiramisu Tuesday Greece – Handmade Flat Bread, Greek Chicken Gyro with Tzatziki sauce & Buttery Baklava Wednesday Mexico – Homemade Tortilla, Chicken Enchiladas & Fresh Churros Thursday […]
Butter Chicken Vegetable Biryani Samosa Chai Ice Cream Cooking Class Description: The rich flavors and spices in Indian cuisine resonate with thousands of years of culture within every dish. Meals are a delicate balance of flavors, temperature, textures and colors, and dishes are designed to stimulate and satisfy diners’ senses. Join us to learn Indian […]
Butter Chicken Vegetable Biryani Samosa Chai Ice Cream Cooking Class Description: The rich flavors and spices in Indian cuisine resonate with thousands of years of culture within every dish. Meals are a delicate balance of flavors, temperature, textures and colors, and dishes are designed to stimulate and satisfy diners’ senses. Join us to learn Indian […]
Class Consist of 5 days Begins: 2:00PM Ends: 5:00PM Event Dates : 7/08/2024-7/12/2024 Monday Create the Perfect Burger & Crispy Fries Tuesday Breakfast Essentials- Brioche French Toast & Perfect Poached Eggs with Hollandaise Sauce Wednesday Ramen With Homemade Broth Thursday Master Making Steak with Loaded Potatoes & Custom Sundae Bar Friday Students will take everything […]
