Description
What this class looks like
Group Size
Duration
Class Level
Equipment and ingredients
Any dietary restrictions
- Vegetarian friendly
- Gluten free
- Dairy free
- Egg free
- Vegan friendly
- Nut free
- Kosher friendly
- Fish free
- Shellfish free
Meet your chef instructor
Related Events
November 11, 2026
@
4:00 pm
-
6:30 pm
November 10, 2026
@
4:00 pm
-
6:30 pm
November 9, 2026
@
4:00 pm
-
6:30 pm